Avalos Unda (Roasted Rice Powder Balls)

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Avalos Unda (Roasted Rice Powder Balls)

Description

Avalos Unda (Roasted Rice Powder Balls)

Cooking Time

Preparation Time :40 Min

Cook Time : 10 Min

Total Time : 50 Min

Ingredients

Serves : 7
  • 4 cups rice powder


  • 2 cups coconut,grated


  • 2 tsp cumins


  • 1 tsp salt to taste


  • 1 cups water


  • 1 tsp cardamom


  • 1/2 tsp dried ginger powder


  • 1 nos jaggery(big piece)

Directions

  • Avalos Powder(Roasted Rice Powder)-Mix coconut,rice powder,salt and cumins well .
  • Sprinkle some water and make it like dough for puttu. i.e in small coarse form,and soak it for 15 minutes.
  • Now it will be stiff ,break these and fry them in a fry pan.
  • Switch off the flame when smell kicks in and it becomes brownish.
  • Cool it and make it to powder form,Now avalos powder is ready.
  • Avalos Unda(Roasted Rice Powder Balls): Heat water and jaggery in a vessel and make the jaggery pani(sarkara paani)(an semi gravy type).
  • Filter it well and add the dried ginger powder and powdered cumins too.
  • Make it concentrated like thread when poured down.
  • Do not over cook it ,because it may become so hardened.
  • Switch off the flame and add ghee and mix them
  • Make small balls, if you are making more ones add sarkara pani too.
  • Avalos unda is ready to have.